Recipes
Fresh Manathakkali Kuzhambu
Did you know you can use fresh manathakkali / black night shade berries to make this delicious kuzhambu ?
Fresh Manathakkali Kuzhambu
Did you know you can use fresh manathakkali / black night shade berries to make this delicious kuzhambu ?
Pudina Thogayal
Pudina thogayal is a fresh, tangy chutney made by grinding mint leaves with roasted lentils, chillies, jaggery and a touch of tamarind. It’s quick to prepare, usually served as a...
Pudina Thogayal
Pudina thogayal is a fresh, tangy chutney made by grinding mint leaves with roasted lentils, chillies, jaggery and a touch of tamarind. It’s quick to prepare, usually served as a...
Bombay Chutney
Learnt this from my Athai. I have no idea why this got the name Bombay Chutney, but i'll tell you this, it pairs amazingly well with Dosai.
Bombay Chutney
Learnt this from my Athai. I have no idea why this got the name Bombay Chutney, but i'll tell you this, it pairs amazingly well with Dosai.
Creamy Channa Masala
Creamy Channa Masala with a twist !
Creamy Channa Masala
Creamy Channa Masala with a twist !
How to maintain your Brassware
A Guide to Caring for Brassware
How to maintain your Brassware
A Guide to Caring for Brassware