Bombay Chutney

Bombay Chutney is a flavorful and spicy South Indian dish made with sautéed onions, tomatoes, and a mix of aromatic spices. Perfect as a sides or dipping sauce, this chutney is replete with the tanginess of lemon juice and the warmth of spices. It's ideal to serve with dosa, rotis, or parathas, providing a delightful accompaniment to your meal. Quick and easy to prepare, it combines simplicity with robust flavors that will elevate your dining experience.