The MARUNDHU RASAM combo pack is a convenient and flavorful way to enjoy a variety of traditional rasams at home. With five different flavors to choose from, you'll never get bored with the same old recipe. Each 50gm pack is enough to make rasam for at least 4 days, making it a great value for money. The combo pack is perfect for families of 4-5 people and can last up to 22-25 days with daily use. Plus, you can store it in the freezer for longer shelf life, making it a practical choice for those who don't use it regularly.
INGREDIENTS :
CHUKKU RASAM - Ingredients-Tuvar dal, coriander seeds, red chillies, black pepper, jeera, curry leaves, dry ginger powder. To use - approx 1 tbsp for small gooseberry sized tamarind. Method - prepare just like regular rasam. You can add fresh ginger slices for an extra flavour. Serves 3-4.
THIPPILI RASAM - Ingredients-Tuvar dal, coriander seeds, red chillies, black pepper, jeera, curry leaves, long pepper powder. Method - prepare just like regular rasam. Adding dal is optional. Serves 3-4.
TULASI RASAM - Ingredients - tuvar dal, coriander seeds, jeera, black pepper, dried tulasi leaves, red chillies, curry leaves. Method - prepare just like regular rasam. You can use fresh tulasi leaves as a garnish for added flavour. Serves 3-4.
ADHIMADHURAM RASAM - Ingredients :Licorice, Coriander seeds, Tuvar dal, Red chillies, Black Pepper Corns, Jeera. Usage - use about 1 heaped tbsp for a small gooseberry sized tamarind, to make rasam, to serve 4 people. Method is same as regular rasam.
THUTHUVALAI RASAM - Ingredients - Thuthuvalai leaves, Coriander seeds, Tuvar dal, Red chillies, Black pepper corns, Jeera.Usage - use about 1 heaped tsp for a small gooseberry sized tamarind. Method is same as regular rasam
Chukku (Dry Ginger)
Digestive aid: Chukku is known to stimulate digestion and relieve symptoms of indigestion and bloating.
Anti-inflammatory: It has anti-inflammatory properties, which can help reduce pain and inflammation.
Antioxidant: Chukku is rich in antioxidants, which can help protect against oxidative stress and cell damage.
Respiratory benefits: It's traditionally used to relieve respiratory issues such as cough, cold, and bronchitis.
Thippili (Long Pepper)
Expectorant: Thippili is known to help loosen and clear mucus from the lungs, making it a popular remedy for cough and cold.
Anti-inflammatory: It has anti-inflammatory properties, which can help reduce pain and inflammation.
Antioxidant: Thippili is rich in antioxidants, which can help protect against oxidative stress and cell damage.
Digestive benefits: It's traditionally used to stimulate digestion and relieve symptoms of indigestion.
Adhimadhuram (Licorice Root)
Anti-inflammatory: Adhimadhuram has anti-inflammatory properties, which can help reduce pain and inflammation.
Antioxidant: It's rich in antioxidants, which can help protect against oxidative stress and cell damage.
Respiratory benefits: Adhimadhuram is traditionally used to relieve respiratory issues such as cough, cold, and bronchitis.
Skin benefits: It's also used to soothe skin irritations and promote wound healing.
Tulasi (Holy Basil)
Antioxidant: Tulasi is rich in antioxidants, which can help protect against oxidative stress and cell damage.
Anti-inflammatory: It has anti-inflammatory properties, which can help reduce pain and inflammation.
Respiratory benefits: Tulasi is traditionally used to relieve respiratory issues such as cough, cold, and bronchitis.
Stress relief: It's also known to have a calming effect and can help reduce stress and anxiety.
Thuthuvalai (Sida Cordifolia)
Anti-inflammatory: Thuthuvalai has anti-inflammatory properties, which can help reduce pain and inflammation.
Antioxidant: It's rich in antioxidants, which can help protect against oxidative stress and cell damage.
Respiratory benefits: Thuthuvalai is traditionally used to relieve respiratory issues such as cough, cold, and bronchitis.
Digestive benefits: It's also used to stimulate digestion and relieve symptoms of indigestion.
These ingredients have been used in traditional medicine for centuries, and their medicinal properties are still recognized today. However, it's always best to consult with a healthcare professional before using any new herbal remedies.
STORAGE
Remove from packs and store in dry, air tight steel or glass containers. Or you can store the convenient zip loc packs in the freezer for long term use.
