Manga Vathal - 100 gms

Product Description: Manga Vathal (மாங்காய் வத்தல்) refers to sun-dried mango slices. Typically, unripe or semi-ripe mangoes are sliced, often sprinkled with salt and sometimes turmeric, and then laid out to dry under the sun. This process preserves the mango, concentrating its natural tartness and sweetness, and creates a chewy or slightly crisp texture depending on the thickness and drying time.

Shelf Life and Storage: Properly dried Manga Vathal can have a good shelf life, generally lasting for six months to longer, if stored correctly. Given humid climate, it's crucial to ensure the mango slices are completely dry before storing them in an airtight container in a cool, dry place, away from moisture. This will prevent mold growth and maintain their flavor and texture.

Nutritional Values: Mangoes are a good source of Vitamin C, Vitamin A, and fiber. The drying process concentrates these nutrients. The natural sugars in mangoes will also be concentrated, making the dried version sweeter. The addition of salt during preparation will increase the sodium content.

Ideas for Dishes: Manga Vathal can be enjoyed as a chewy and tangy snack on its own. It is also a key ingredient in the popular Manga Vathal Kuzhambu, a tangy and flavorful tamarind-based gravy. Additionally, small pieces can be added to certain pickles or used as a souring agent in some curries. In some households, it's also fried until slightly crisp and served as a side dish with rice.