Kandhaari Mor Milagai - 100 gms

Kandhari chillies are widely used in Kerala cuisine, and they’re known for their distinctive flavor and heat profile.

Kandhari chillies are similar in flavor and heat to Bird’s Eye chillies. Both varieties have a sharp, pungent flavor and a high heat level, making them well-suited for adding depth and spice to various dishes.

Try our butter milk marinated, sun dried kandhari mor milagai !