Instant Kichdi Mix - 250 gms

Ingredients - Pre washed basmati, moong dal, ghee, garam masala, turmeric powder, jeera, curry leaves, cashews, ginger green chillies, black pepper powder, salt (adjust to taste), red chilli  powder. 

How to use :

Add 1 cup of pre mix to pressure cooker and add 2.5 to 3 cups of water. Pressure cook 2-3 whistles. 

Add sauteed onions, tomatoes, and veggies of your choice for added flavour. Top up with some fresh corainder and ghee and enjoy a wholesome, nutritious and hearty meal in a jiffy. 

Store in fridge, this is prewashed rice and dal. Will spoil if left outside 

To cook in open pot, boil 3.5 cups of water to 1 cup of instant kichdi mix and cook until well cooked. Adding onions, tomatoes etc is your choice !