Ada Manga - dried mango - spicy - 100 gms
Ada Manga - dried mango - spicy - 100 gms
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Ingredients - Sun dried mango, turmeric powder, red chilli powder, mustard powder, salt, gingelly oil.
Ada manga, or dried mango, is made by sun-drying salted, unripe mango slices, concentrating their tartness and creating a chewy texture. It's a key ingredient in Kerala's "ada manga achar" (dried mango pickle), where it's combined with spices for a tangy, spicy, and sometimes sweet flavor. Beyond pickles, it can also add a sour, fruity note to curries and chutneys, often enjoyed as a flavorful side dish in Kerala.
Store dried ada manga in airtight containers in a cool, dry place for a long shelf life, 4 to 6 months. Ada manga pickle keeps well in sterilized glass jars in a cool, dark place.
Dried mango, being a concentrated form of fresh mango, is relatively high in calories and natural sugars, while also offering some fiber, Vitamin C, Vitamin A, and potassium. It's a versatile ingredient, most notably used in tangy and chewy pickles like Ada Manga Achar. Beyond that, it can add a sweet and sour element to chutneys and curries, and be enjoyed as a chewy snack.
