Zucchini Thogayal
South Indian Meals
Thogayal
A simple thogayal using zucchini
Ingredients
- Zucchini chopped
- Urad dal
- Channa dal
- Red chillies - 8 to 10 or to taste
- Tamarind - gooseberry sized
- Jaggery to taste
- Salt
- Oil
- Mustard seeds
- Asafoetida
- Coconut - optional
Directions
Roast chopped zucchini, urad dal, channa dal and red chillies.
- Add all other ingredients and grind coarse and thick. Dont add too much water.
- Optional - you can lightly roast the coconut.
- Tempering - coconut oil, mustard seeds, red chillies, urad dal, hing, curry leaves.